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Italian Vegan Family-Style Feast
September 28, 2016 @ 7:00 pm - 9:00 pm
$28
I love the soul of Italian cooking. Seeing as how it is one of the most popular cuisines, I see that I’m not alone in this.
In San Francisco I had the honor of spending some time in the kitchen of Flour + Water (the restaurant Steve Jobs famously couldn’t get a table at.) They would make about 10 different pasta shapes each day. This meal features a classic lasagna with smoked lentil bolognese, focaccia, and artichoke celery salad, white bean, potato, and garlic soup, and tiramisu ice cream.
Here is the menu, and if you’re interested in coming, you can click here.